Oolong

Oolong

    • New

    Anxi Tie Guanyin (Shu Cha)...

    PLN59.00

    Anxi Tie Guanyin as a gift (40g)

    Anxi Tie Guanyin Shu cha is produced for tea connoisseurs from the Chaoshan region, the craddle of modern gong fu cha. Exclusively imported for Herbaty Czas from Anxi, from the multigenerational farmers family Wang. This tea is mostly used at national institutions as a high quality gift for the people of special merit.

    • New

    Tie Guan Yin Oolong

    PLN75.00

    Oolong from Taiwan with medium oxidation, dry leaves have the form of dark green balls, their aroma is mainly characterized by roasting notes. After brewing, they give an infusion of a floral aroma and taste with a clearly noticeable roasted note, this is a more traditional version of this popular oolong.

    • New

    Shan Lin Xi Oolong

    PLN60.00

    Oolong from Taiwan with medium-low oxidation, dry leaves have the form of dark green balls, their smell reminiscent of dried fruits and flowers. After brewing, they give a greenish-brown brew with a strongly floral aroma and flavor enriched with a light roasted note, which, however, does not dominate over others.

    • New

    Alishan Oolong

    PLN60.00

    Medium oxidized Oolong from Taiwan, with dark green leaves rolled into tiny balls. Dry leaves smell primarily of roasted notes, and when brewed, they release rich notes of sweet fruit, flowers, cream.

    • New

    Dong Ding Oolong

    PLN60.00

    Medium oxidized Oolong from Taiwan, with a classic, floral-milky flavour enriched with notes of bread crust, which is due to the process of delicate roasting. The leaves have the form of dark green balls, in dry form they are characterized primarily by roasting aromas. Only when brewed they gradually release the remaining aromas and flavour notes.

    • New

    Bai Hao Oolong

    PLN90.00

    Highly oxidized oolong from Taiwan. Also called the "Oriental Beauty", it id made when insects of the jacobiasca formosana species feed on the leaves of tea bushes. Plants, wanting to defend themselves against them, give off more chemicals that result in the unique taste of this tea. Dry leaves smell intensively, reminiscent of the smell of oriental incense. The brew surprises with delicacy on one hand and a distinct spicy and honey flavor on the other hand.

  • Tasting set - Lao Ming Dong...

    PLN98.00

    Tasting set of our three best oolong teas. It includes both Master Lao Ming's unique teas: T58 and T68 and Anxi Tie Guanyin (Shu cha) made for connoisseurs from the Chaoshan region.

    Each serving contains 12g of each tea, which will easily allow you to prepare many brews.

    As it is a connoisseur orientated tea, for those familiar with the art of oolong's preparing, we recommend using the gong fu method - using hot water, small teapot with a big amount of leaves, steeping for a few seconds.

  • Anxi Tie Guanyin (Shu Cha)

    PLN37.00

    Anxi Tie Guanyin Shu cha is produced for tea connoisseurs from the Chaoshan region, the craddle of modern gong fu cha. Exclusively imported for Herbaty Czas from Anxi, from the multigenerational farmers family Wang. This tea is mostly used at national institutions as a high quality gift for the people of special merit.

  • Lao Ming Dong Ding Oolong T58

    PLN67.00

    Medium-roasted Dong Ding Oolong made by Master Lao Ming. The "T58" mark has been added by the author himself. A unique tea, manufactured in strictly limited amounts and available only to customers personally approved by its creator. A silky and creamy infusion with a distinct touch of roasted leaves, devoid of any signs of foreign taste or pollution, it allows us to enjoy the warm sweetness and warming taste of bread crust, flowery notes and a very delicate milky aftertaste. Very high quality of this tea makes it easy to focus all attention on its taste while drinking, and forget the world all around oneself. Each and every brewing (the tea can be brewed numerous times) allows us to immerse in this tea so much, that it might as well be labeled as a "meditative tea".

  • Thai Ruby

    PLN19.50

    This uncommon oolong from Thai plantations is characterized by such high oxidization level, that within its taste one can discover notes typical of the best Chinese black teas. The leaves are rolled into small, irregular dark balls, and give off an infusion of a dark-amber, almost brown color, and a sweet taste with a clearly distinct touch of mature sweet fruits.

  • Oolong Kaoribi Shibamoto '18

    PLN42.00

    Especially appreciated by Chinese tea connoisseurs. The leaves of this fragrant oolong are harvested during Summer. Due to its invigorating character it is best suited for a morning drink. In order to fully appreciate the beauty of delicate leaves, which begin to open during brewing, it is recommended to serve it in glass dishes.

  • Tasting set - Toshifumi...

    PLN30.00

    An exceptional tasting set consisting of small portions of all the available teas by Mr. Toshifumi Shibamoto. It includes Kotteri green tea and Sakura green tea, as well as the stronger oxidized Kaoribi oolong tea leaves, allowing us to not only to discover the exceptional taste of Mr. Shibamoto's teas, but to experience the richness of its different varieties, too. Each portion contains 10g of tea, easily enough for several brewings.

  • Zhangping Shui Xian

    PLN9.00

    A rare oolong of the Shui Xian cultivar, from the area of Zhangping in Fujian Province, China. The tea leaves have been pressed into cubes; After brewing they give off an ochre-colored infusion, slowly releasing sweet accents reminiscent of rose and blooming jasmine fragrances.

  • Milk Oolong

    PLN22.00

    A tea from Anxi County in Fujian Province, China, serves as a base for this high-quality tea. Before drying, the leaves are aromatised with milk in a unique way.