only at our shop

    • New

    Balhyo-cha

    PLN54.00

    Carefully selected for us by a Korean tea master, Ms Pak Seung-won. It is characterized by a delicate but significant, rich fruity and flowery taste. During the production the leaves are let to wilt naturally for at least 10 hours. When they become completely brown, they are dried and shaped. This is a unique Korean tea with highly oxidized leaves. It can be steeped at least four times using hot water.

  • Kotteri Shibamoto '18

    PLN25.00

    Made with a traditional method: Taking strong leaves which grew while fully exposed to the sunlight, then roasting them in a Kama cauldron. The infusion has a fresh taste, intertwined with sweet tones reminiscent of mint. Makes a great aftermeal drink. Can be prepared with either hot or cold water, as well as with ice.

  • Lao Ming Dong Ding Oolong T58

    PLN67.00

    Medium-roasted Dong Ding Oolong made by Master Lao Ming. The "T58" mark has been added by the author himself. A unique tea, manufactured in strictly limited amounts and available only to customers personally approved by its creator. A silky and creamy infusion with a distinct touch of roasted leaves, devoid of any signs of foreign taste or pollution, it allows us to enjoy the warm sweetness and warming taste of bread crust, flowery notes and a very delicate milky aftertaste. Very high quality of this tea makes it easy to focus all attention on its taste while drinking, and forget the world all around oneself. Each and every brewing (the tea can be brewed numerous times) allows us to immerse in this tea so much, that it might as well be labeled as a "meditative tea".

  • Lao Ming Dong Ding Oolong T68

    PLN72.00

    Medium-roasted Dong Ding Oolong made by Master Lao Ming. The "T68" mark has been added by the author himself. A unique tea, manufactured in strictly limited amounts and available only to customers personally approved by its creator. A silky and creamy infusion with a distinct touch of roasted leaves, devoid of any signs of foreign taste or pollution, it allows one to enjoy the warm sweetness and warming taste of bread crust, flowery notes and a very delicate milky aftertaste. Very high quality of this tea makes it easy to focus all attention on its taste while drinking, and forget the world all around oneself. Each and every brewing (the tea can be brewed numerous times) allows us to immerse in this tea so much, that it might as well be labeled as a "meditative tea".

  • Nepal Jun Chiyabari...

    PLN25.00

    A black tea from the leading Nepalese Jun Chiyabari garden, located 1650-2200 meters above sea level. Characterized by numerous golden tips. The dark-amber infusion possesses a deep taste, appreciated by local black tea enthusiasts, with a distinct sweetness and a muscatel touch, making it an ideal accompaniment for desserts.

  • Nepal Jun Chiyabari...

    PLN74.00

    A tea from the leading Nepalese Jun Chiyabari garden, located 1650-2200 meters above sea level. A unique tea, it is an absolute best among all Nepalese teas that we could offer in our store. Its leaves are characterized by a slightly lower oxidization level than most black teas, which makes the infusion brighter, and its taste more delicate and flowery. It also has a distinct sweetness with muscatel tones. The tea wins its enthusiasts from the first tasting, with its one-of-a-kind flavor.

    • New

    Nepal Jun Chiyabari tasting...

    PLN30.00

    A tasting set of both Nepal Jun Chiyabari black teas available at our shop. The set contains 15g of each tea:

    - Jun Chiyabari Himalayan Spring

    - Jun Chiyabari Himalayan Black

    An ideal way to know the unique taste of Nepalese tea and compare the two kinds.

  • Oolong Baisen Shibamoto '18

    PLN40.00

    Roasted Oolong. Delicate, with a rich and pleasant taste of fried seeds. An original, unique tea made with traditional methods in a Kama cauldron.

    Freshness and delicacy of lightly oxidized leaves blends with the sweet tones of a roasted tea.

  • Oolong Kaoribi Shibamoto '18

    PLN42.00

    Especially appreciated by Chinese tea connoisseurs. The leaves of this fragrant oolong are harvested during Summer. Due to its invigorating character it is best suited for a morning drink. In order to fully appreciate the beauty of delicate leaves, which begin to open during brewing, it is recommended to serve it in glass dishes.

  • Sakura Shibamoto '18

    PLN41.00

    An exceptional green tea of Mr. Shibamoto, another unique piece of our Japanese master, with a delicate fragrance reminiscent of cherry blossom, its refreshing and sweet aftertaste makes the most beautiful of Spring aromas come to mind.

    • New

    Sejak

    PLN60.00

    Korean green tea carefully selected by the tea master Ms Pak. Sejak means tea from the second harvest. It is picked and processed entirely by hand. The unique flavour and aroma are a result of slight roasting of the leaves. The taste is full of mild nutty flavour mixed with freshness and sweetness which fills the mouth right after the first sip of tea.

  • Shan Tuyet

    PLN26.00

    A Vietnamese green tea made from leaves of the tree variety of tea bush. Coming from Ha Giang Province in northern Vietnam, it has been manufactured by the Hmong ethnic minority for generations.

    Characterized by a fresh, light and refreshing taste, without bitterness. Great for hot days.

  • Tasting set - Toshifumi...

    PLN30.00

    An exceptional tasting set consisting of small portions of all the available teas by Mr. Toshifumi Shibamoto. It includes Kotteri green tea and Sakura green tea, as well as the stronger oxidized Kaoribi oolong tea leaves, allowing us to not only to discover the exceptional taste of Mr. Shibamoto's teas, but to experience the richness of its different varieties, too. Each portion contains 10g of tea, easily enough for several brewings.