Korean bamboo strainer
Korean strainer made of bamboo, intended for pouring ready-made tea. A specially made incision in the underside allows the strainer to be firmly attached onto the dish into which the brew will be poured. Available in three lengths.
The finished brew, despite the strainers in the teapots, often contains tea leaf particles. The use of a strainer allows you to separate most of these particles and give the guests a clear, pure infusion.
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